RED GINSENG HERBAL TEA SACHI

INGREDIENTS

• Main Ingredients:
• Sachi leaves, Red Ginseng, Celastrus Hindsii (Black Galingale), Lingzhi (Reishi mushroom), etc.
• Directions for Use:
• Steep one sachet in 200ml of hot water at about 70–80°C.
• Drink 3–4 sachets per day, or more as advised by a healthcare specialist.
• Note:
• For best results, use hot water to fully release the active ingredients in the tea.
• Recommended Use:
• Helps supplement essential nutrients, vitamins, and minerals for the body
• Packaging: Box of 20 sachets x 3g each
• Storage:
• Store in a cool, dry place, away from direct sunlight. Recommended storage temperature below 30°C.
• Origin:
• Manufactured by Mrik Nutrition Group
• Information verified by the National Barcode Center